“That’s impacting what agave species I grow in my nursery.” The second harvest ever of La Paloma agave was in early November. Anthony Caspary of Ventura Spirits brought the first batch of agave spirit ...

John was on the team that went out to harvest the agave earlier that week. “It's the first thing that blooms after a long, ...

The planting, growing and harvesting of agave is all manual labor. “They are absolutely enormous,” Turner said. Three times a week, a special tool with sharp blades is used to harvest the ...

Artisanal mezcal resists machinery. Mezcaleros harvest agave year round, but it's no low-hanging fruit. Workers, called jimadores, pry the agave from the ground, cut away its spikes using a ...

Mezcaleros harvest agave year round but it's no low-hanging fruit. Pried from the earth, the spikes are removed by machete…revealing the heart - the piña - which looks like a hundred pound ...

Kips Bay Decorator Show House, a fundraiser that brings together top designers to transform a space, has launched its fifth ...

Despite the versatility of tequila as a spirit, all tequilas are alike in one very specific aspect: a special ratio ...

Sweet Harvest is best known for its honey, but sells other products, too, such as agave and molasses. The length of Sweet ...

Israel. We want to turn the Negev green and this looks like a way to do so," Avi Leitner, the president of the Blue Agave ...

Those who have settled across remote areas of Australia have always had something of a rebellious spirit about them, and a ...

KOL restaurant challenges perceptions of Mexican cuisine in fine dining and by doing so promotes mezcal and mezcal culture in ...

Years ago, Oaxaca City flew under the global tourism radar. Hardcore foodies made a pilgrimage to this southern Mexican state ...