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来自MSN
1 个月
铁锅分“生铁”和“熟铁”,区别很大,弄懂再买,学会开锅更好用
熟铁比较软,所以可以锻造,生产熟铁锅的方法也有2种,一种是用黑铁皮锻压而成;另一种就是手工捶打制成,一锤一锤砸出来的。 生铁锅是铸造 ...
太平洋电脑网
7 个月
炒锅生铁和熟铁哪个好
炒锅是我们厨房里常见的一个工具,它的材质直接影响到我们烹饪出的食物的口感和健康性。炒锅的材质主要分为生铁、熟铁 ...
太平洋电脑网
7 个月
熟铁和生铁锅哪个好
熟铁和生铁锅都是常见的厨房用具,它们各有优点和缺点,这篇文章将介绍熟铁和生铁锅的区别和特点,并给出一些建议 ...
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