藕粉

[ǒu fěn]

汉英

网络释义

例句

释义:
全部全部,lotus root starchlotus root starch,Lotus Root PowderLotus Root Powder,arrowrootarrowroot,arrowroot flourarrowroot flour
类别:全部全部,口语口语,书面语书面语,标题标题,技术技术
来源:全部全部,字典字典,网络网络
难度:全部全部,简单简单,中等中等,难难
1.
The electron microscope(EMS) inspections can accurately discriminate the true lotus root starch from the false one.
采用电子显微镜镜检可准确地鉴别出掺杂藕粉。
www.chemyq.com
2.
Ingredients: pure lotus root starch white granulated sugar lotus seed malt extract fragrant.
配料：纯藕粉，白沙糖，莲子，麦精，桂花。
dictsearch.appspot.com
3.
The main composition of lotus root starch is starch.
藕粉的主要成份为淀粉。
www.chemyq.com
4.
Of course, we ate more local snacks, such as WestLake Lotus Root Starch, Zhiweiguan small steam bun, WestLake Vinegar Fish etc.
当然，我们吃了更多的本地小吃，如西湖藕粉、知味观小蒸汽血尿素氮、西湖醋鱼等。
zhidao.baidu.com
5.
Determination of Calcium, Magnesium and Iron in Arrowroot Flour by Suspension Sampling-Flame Atomic Absorption Spectrometry
悬浮液进样-火焰原子吸收光谱法测定藕粉中的钙、镁和铁
scholar.ilib.cn
6.
Studies on the Effects of Sterilization with Gamma Irradiation and the Preservation of Edible Lotus Starch
食用藕粉辐照杀菌与贮藏效果的研究
www.ilib.cn
7.
Modern Processing Technology and Equipment of the Lotus Root Starch
藕粉的现代加工工艺技术及设备
www.ilib.cn
8.
Experimental study on spray drying of whole lotus powder
全藕粉喷雾干燥工艺试验研究
service.ilib.cn
9.
Identification of true and false lotus root starch
真假藕粉的鉴别
service.ilib.cn
10.
Study and preparation of lotus root starch jelly
藕粉果冻的研制
service.ilib.cn